yeah. :)
Vinegar is an aqueous solution that contains acetic acid and water. Historically, vinegars were often produced by exposing wine to contamination by harmless, airborne bacteria known as Acetobacter. Vinegar has a plethora of culinary applications and serves as an effective food preservative and delicious sour condiment. From soup dumplings to pickles, vinegar is here to stay! Read more…
Photo: Kinilaw: A Filipino style fish ceviche cured in coconut vinegar
Photo Credit: Jimmy Sianipar
i wish i knew if it were sweet.
p.s. IM JUST PLAYING!
—
Overheard at The Washington Post (via washingtonpost)
A valid question.
– Alexander
(via npr)
no. it’s always Lil Kim or Queen Bee. Sorry for such late notice. lol!
(via npr)


Vinegar is an aqueous solution that contains acetic acid and water. Historically, vinegars were often produced by...